Tusker Berry Asafoetida Cake | Pure & Potent Hing for Authentic Indian Flavor

Experience the traditional strength and purity of Tusker Berry Asafoetida Cake, a premium-quality, solid form of hing cherished for its intense aroma and medicinal value. Made from high-grade Ferula resin and carefully processed without artificial fillers, this asafoetida cake is perfect for those who prefer authentic, unadulterated flavor in their cooking.

Asafoetida cake is highly concentrated and used in very small quantities to infuse a bold umami flavor into dishes like dals, sambhar, rasam, kootu, and pickles. It is especially popular in South Indian and satvik (onion- and garlic-free) recipes for its ability to enhance taste naturally.

Traditionally valued for its digestive properties, hing helps reduce gas, bloating, and supports gut health—making it both a culinary and wellness essential. Tusker Berry Asafoetida Cake is hygienically packed to preserve its strength and aroma over time.

Why Choose Tusker Berry Asafoetida – Cake Form?

• Highly concentrated, long-lasting form of hing
• Rich aroma and bold, pungent flavor
• Ideal for tempering Indian dishes and satvik cooking
• No additives, preservatives, or synthetic colors
• Supports digestion and promotes gut health
• Traditional format preferred by chefs and home cooks

Add depth, aroma, and digestive wellness to your meals with Tusker Berry Asafoetida Cake – the purest form of this essential Indian spice.