Ragi (Flour)

Tusker Berry Ragi Flour | 100% Natural Finger Millet Flour – High in Calcium & Fiber

Tusker Berry Ragi Flour is made from finely ground finger millets (Ragi), known for their exceptional nutritional value and health benefits. Rich in calcium, dietary fiber, and essential amino acids, Ragi is a gluten-free super grain ideal for people of all ages — especially growing children, fitness enthusiasts, and those managing diabetes or gluten intolerance.

Our Ragi flour is stone-ground, unpolished, and free from chemicals or preservatives, preserving the natural color, aroma, and nutrient content. It’s ideal for making soft ragi rotis, dosas, porridge, idiyappam, malt, and baked goods, offering a healthy alternative to refined flours.

Tusker Berry Ragi Flour supports bone strength, digestion, blood sugar control, and helps maintain energy levels throughout the day.

Why Choose Tusker Berry Ragi Flour?

  • Made from 100% pure finger millet
  • Gluten-free and rich in calcium & iron
  • Stone-ground for maximum nutrient retention
  • Supports bone health, digestion & blood sugar control
  • Ideal for rotis, dosa, porridge & baking
  • No added preservatives, colors, or additives
  • Hygienically processed and securely packed

Bring home Tusker Berry Ragi Flour — the ancient grain with modern health benefits for the whole family.

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